Going away for the weekend means coming home to … a lot of zucchini. I made another batch of the chocolate chip zucchini bread. This time I substituted 1/2 C of applesauce for 1/2C of oil and because the applesauce I used was pretty sweet (I think I made it from macintosh apples and I know I didn’t add sugar to the sauce) I reduced the sugar by 1/4C. This version was every bit as good as the original and who doesn’t love things a little bit lighter? I’m going to try making the next batch with even less sugar. And there will be a next batch, because by the end of the evening I’ll have 20 zucchini in my fridge.

This entry was posted on Wednesday, July 18th, 2007 at 4:48 pm and is filed under food, General. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.