{"id":156,"date":"2006-12-14T16:04:32","date_gmt":"2006-12-14T20:04:32","guid":{"rendered":"http:\/\/orangeparade.com\/wordpress\/2006\/12\/14\/bread-glorious-bread\/"},"modified":"2006-12-14T16:28:51","modified_gmt":"2006-12-14T20:28:51","slug":"bread-glorious-bread","status":"publish","type":"post","link":"http:\/\/orangeparade.com\/wordpress\/2006\/12\/14\/bread-glorious-bread\/","title":{"rendered":"Bread, glorious bread."},"content":{"rendered":"<p>Early last week I decided to make the no-knead bread (recipe in the NY Times) that it seems practically the whole internet has made. There&#8217;s good reason for that- the bread couldn&#8217;t have been that much easier to make and it was absolutely delicious. You do need some specialized equipment, like a cast-iron pot in the 3-6 qt range, and a good non-terry kitchen towel, but that&#8217;s about it.<br \/>\nMonday night I combined yeast, salt, King Arthur unbleached all-purpose flour, and water together in a large glass mixing bowl. I let the dough rest and rise for about 22 hours. The recipe only calls for a 12-or-so hour rise, but I can&#8217;t leave my job in the middle of the day and the long rise worked out just fine. When I got home from work on Tuesday, I turned the dough out on to the counter, shaped it a bit and let it rise in the kitchen towel for about 2 hours. Then I baked it and voila!<\/p>\n<table>\n<tr>\n<td>\n<a href=\"http:\/\/www.flickr.com\/photos\/sheri219\/315867178\/\" title=\"Photo Sharing\"><img decoding=\"async\" loading=\"lazy\" src=\"http:\/\/static.flickr.com\/118\/315867178_21d920b643_m.jpg\" width=\"240\" height=\"180\" alt=\"Bread! 05-DEC-2006\" \/><\/a><\/td>\n<td><a href=\"http:\/\/www.flickr.com\/photos\/sheri219\/315867211\/\" title=\"Photo Sharing\"><img decoding=\"async\" loading=\"lazy\" src=\"http:\/\/static.flickr.com\/99\/315867211_510336f46b_m.jpg\" width=\"240\" height=\"180\" alt=\"Bread! 05-DEC-2006\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td><a href=\"http:\/\/www.flickr.com\/photos\/sheri219\/315867234\/\" title=\"Photo Sharing\"><img decoding=\"async\" loading=\"lazy\" src=\"http:\/\/static.flickr.com\/104\/315867234_614faf6d53_m.jpg\" width=\"240\" height=\"180\" alt=\"Bread! 05-DEC-2006\" \/><\/a><\/td>\n<td><a href=\"http:\/\/www.flickr.com\/photos\/sheri219\/315867265\/\" title=\"Photo Sharing\"><img decoding=\"async\" loading=\"lazy\" src=\"http:\/\/static.flickr.com\/119\/315867265_ff006b6c9d_m.jpg\" width=\"240\" height=\"180\" alt=\"Bread! 05-DEC-2006\" \/><\/a><\/td>\n<\/tr>\n<\/table>\n<p>\nI want to make it again this week. The first one was delicious but I think it needs a little more salt and I&#8217;d like to try making a loaf with some caraway too. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Early last week I decided to make the no-knead bread (recipe in the NY Times) that it seems practically the whole internet has made. There&#8217;s good reason for that- the bread couldn&#8217;t have been that much easier to make and it was absolutely delicious. You do need some specialized equipment, like a cast-iron pot in [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/orangeparade.com\/wordpress\/wp-json\/wp\/v2\/posts\/156"}],"collection":[{"href":"http:\/\/orangeparade.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/orangeparade.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/orangeparade.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/orangeparade.com\/wordpress\/wp-json\/wp\/v2\/comments?post=156"}],"version-history":[{"count":0,"href":"http:\/\/orangeparade.com\/wordpress\/wp-json\/wp\/v2\/posts\/156\/revisions"}],"wp:attachment":[{"href":"http:\/\/orangeparade.com\/wordpress\/wp-json\/wp\/v2\/media?parent=156"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/orangeparade.com\/wordpress\/wp-json\/wp\/v2\/categories?post=156"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/orangeparade.com\/wordpress\/wp-json\/wp\/v2\/tags?post=156"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}